Vegan:
Dips:
Spicy Cilantro Hummus, Regular Hummus, Roasted Red Pepper Tapenade
Stocks:
Vegetable
Soups:
Carrot Ginger, Mulligatawny
Vegetarian:
Dips:
Artichoke Parmesan, South Western Fiesta, Roasted Red Pepper Dip
Green Onion & Cracked Black Pepper, Blue Carma, Sherried Stilton Paté
Mushroom Paté
Soups:
Roasted Red Pepper, Broccoli Cheddar, Roasted Tomato with Fresh Basil
Sweet Potato with Maple Syrup, Cream of Cauliflower with Stilton
Sauces:
Artichoke & Olive Marinara, Lemon Peppercorn Alfredo, Tomato & Feta, Alfredo, Blue Cheese & Hazelnut, Sun Dried Tomato Cream
Pesto:
Basil,Artichoke, Sun Dried Tomato, Cranberry, Roasted Red Pepper,
Spicy Thai Lemongrass
Pasta:
All our pasta is made with only Durham semolina wheat, eggs and water